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Butcher – Azadea Group

Role Purpose The Butcher is responsible for cutting , trimming , boning and grinding meat using butcher’s cutlery and powered equipment . He / she cuts , weighs and chops steaks for individual servings . He / she receives , inspects and stores meat upon delivery and records quantity of meat received and issued to […]

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Kitchen Chef – Azadea Group

Role Purpose The Kitchen Chef leads , manages and organizes all aspects of food production to the highest professional standards . He / she is responsible for sanitation in the production area , stocking , storage , quality control and production cost . Key Accountabilities Plan, organize and research new aspects for the brand products […]

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Food & Beverage – Head Waiter / Head Waitress – Al Manshar Rotana

Job Description We are currently seeking for young, dynamic, self motivated Food & Beverage professionals who assist to organize and direct a team that develops top quality of food & beverage products, with prompt, accurate and personalized service. As a Head waiter/ Head Waitress you are responsible to provide professional service to our guests, ensuring […]

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Kitchen – Chef de Partie – Al Manshar Rotana

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set […]

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Kitchen – Speciality Outlet Chef – Italian – Al Manshar Rotana

Job Description We’re currently seeking for passionate and dynamic guest focused Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As an Italian Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the […]

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Food & Beverage – Waiter / Waitress – Al Manshar Rotana

Job Description We’re currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward. As a Waiter / Waitress you are responsible to provide professional service to our guests, ensuring their restaurant visit will become a memorable dining experience whereby your role will include key responsibilities such as: […]

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Waiter / Waitress – Azadea Group

Key Accountabilities Overviews the table section cleanliness and set ups before duty starts. Assists and guides guests through the menu choice and serves them in a good, proper and hygienic way. Informs management immediately of any discrepancies or complaints. Liaises with other outlets and departments to ensure smooth running of the outlet. Accomplishes different tasks […]

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Bakery Sous Chef – Azadea Group

Role Purpose The Bakery Sous Chef supervises and controls the bakery production process . He / she plans , organizes and researches new aspects of products in order to have the appropriate knowledge in terms of bread making . Key Accountabilities Receive bakery goods, check specifications, ensure appropriate storing and contribute to stocking the bakery […]

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Commis – Azadea Group

Role Purpose The Commis is responsible of promptly preparing, cooking and serving all kinds of food items while ensuring full adherence to the set quality, hygiene and presentation standards. Key Accountabilities Check at the start of his shift that products needed for his service station are on hand according to set par level and place […]

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Chef De Partie – Azadea Group

Role Purpose The Chef de Partie is in charge of his / her section and his / her staff in terms of quality , standards and good service . He / she is the link between the Kitchen Sous Chef / Chef and the staff . He / she is responsible for enhancing the performance […]

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Barista – Azadea Group

Role Purpose The Barista is responsible for preparing and selling a variety of food and beverages. Key Accountabilities Perform duties related to daily operations as per the standards set by the brand, related to product order requisition, setting up the products and equipment needed for service and performing opening and closing duties Ensure orderliness, tidiness […]

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Kitchen – Commis III – Al Manshar Rotana

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis III you are responsible for the daily mis-en-place and duties assigned to meet the set standard and qualities whereby your […]

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